Wine is the lifeblood of Spain. Pure and simple. It is tradition, culture, gastronomy, family and an intricate part of life here.There’s hardly a region that doesn’t produce the noble fermented juice. It’s three thousand year old industry, which since Phoenician … Continue reading
This is the first of a series(Talking with Spain) of short interviews with local people to give you a window into the lives and/or businesses of local people in Valencia and Teruel. This first one is with Pablo Calatayud, who owns … Continue reading
Want to win some great Spanish wine from Valencia? At The Spanish Thyme Traveller we visit some of the most interesting wineries in Valencia on our food and wine tours. Our tours are about experiencing local food and coming in … Continue reading
In recent years Valencia has produced some very interesting new wines.The great bulk of wine made under the official Denomination of Origin of Valencia is produced in the Utiel-Requena region. There really are some great wines wine coming out of … Continue reading
Even if you have only visited Spain once or twice on holidays you could not have helped noticing that wine is central to Spanish culture and gastronomy. Every region of Spain cultivates,produces and consumes wine.You cant say that it literally … Continue reading
Patrick Waller
