A seemingly straight forward recipe and Spain’s best known gastronomic dish is curiously misunderstood by a lot of foreigners and some Spaniards. Of course, Paella and sangria on the beach are all on a tourists’ “must do” list which gives … Continue reading
Long before I met my mother-in-law I was eating her cooking which came on a daily basis via various containers to my house. It’s a long story as to why this was so but the bizarre thing was that I … Continue reading
This is my first entry so it’s history in the making!! Well just to say that this last week I visited Teruel with my wife Julia, having not been there for nearly 20 years and I have to say: WOW! … Continue reading
Patrick Waller
